No. 01Sourdough Loaf
Jerusalem Bakery
Born and Bread in Jerusalem.
Authentic handcrafted sourdough, naturally fermented for twenty-four hours or more. Flour. Water. Salt.
No. 001 — Country LoafFlour. Water. Salt.
Weekly DeliveryYerushalayimZNT KosherNaturally Fermented 24+ HoursFlourWaterSaltArtisan SourdoughWeekly DeliveryYerushalayimZNT Kosher
Weekly DeliveryYerushalayimZNT KosherNaturally Fermented 24+ HoursFlourWaterSaltArtisan SourdoughWeekly DeliveryYerushalayimZNT Kosher
Our Practice
Flour. Water.
A touch of salt.
Made using only flour, water and a touch of salt - naturally fermented for twenty-four hours and longer. Each loaf is shaped, scored and baked by hand in Jerusalem. Slow, quiet, uncomplicated. The way bread was always meant to be.
3Ingredients
24+Hours
Ramat Eshkol
ZNT Kosher
Delivery & Collection
From Our Oven To Your Door.
Freshly Baked
24+ Hour Fermentation
Weekly Delivery Throughout Jerusalem
Collection Available In Ramat Eshkol
This Week’s Favourites
From the oven.
Prices in USD
No. 01
No. 02Sourdough Loaf
Whole Spelt
$21
No. 03Sourdough Loaf
Roasted Garlic
$25
No. 0412" Sourdough Pizza
Classic Pie
$20
No. 05Gift Package
The Gift Bag
$50
No. 06Gift Package